The Spanish and Mediterranean gastronomy is perhaps one of the most varied and interesting in the world. Rich in many influences from many cultures and regions, and its cuisine has evolved over the centuries. Even today, Spanish cuisine continues to evolve and remains one of the greatest advocates in the promotion of healthy Mediterranean food. Olive oil, wheat and wine; they are the central elements of the gastronomy of our dishes and one of the star products of Spain, the ham. The service of our great restaurant is famous for serving dishes and mostly tapas, tasty and healthy of any taste that is your interest, and the fact is that this is largely possible by the natural products grown and harvested in the region. However, many of the ingredients that are central today in many of our tapas and dishes were not known 500 years ago. Visit us and enjoy our extensive menu of Tapas, Dishes, and Wines, with an excellent view of the sea, open from 12:00 PM from Tuesday to Sunday.